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Norman White Veal Stew w/ Isigny Crème Fraiche - 750g
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Norman White Veal Stew w/ Isigny Crème Fraiche - 750g

Price per Unit (pièce): 13.10 €


Norman Terroir product, Prepared for Marie Louise de Bouteville by an Artisan Cook out of the Mont Saint Michel Bay.
Cooking instructions: warm up medium heat 8mn, or microwave 2 to 3 mn. At your taste, just before removing from the stove, add one spoon of crème fraîche and few drops of lemon juice. 2/3 Servings - Ingredients: Veal, minimum 51%, potato, carrot, mushrooms, Isigny Crème Fraîche 3%, salt, butter, wheat flour, spices. Does not contain pork.




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